749^New potatoes, average, raw^57^175^2
751^New potatoes, boiled in unsalted water^57^175^2
752^New potatoes, canned, re-heated, drained^57^175^2
750^New potatoes, in skins, boiled in unsalted water^57^175^2
753^Old potatoes, average, raw^58^175^2
754^Old potatoes, baked, flesh and skin^58^175^2
755^Old potatoes, baked, flesh only^58^175^2
760^Old potatoes, boiled in unsalted water^58^175^2
756^Old potatoes, mashed with butter^58^175^2
757^Old potatoes, roast in blended oil^58^175^2
758^Old potatoes, roast in corn oil^58^175^2
759^Old potatoes, roast in lard^58^175^2
747^Chips, fine cut, frozen, fried in blended oil^59^165^2
735^Chips, fine cut, frozen, fried in corn oil^59^165^2
748^Chips, fine cut, frozen, fried in dripping^59^165^2
736^Chips, French fries, retail^59^110^2
740^Chips, homemade, fried in blended oil^59^165^2
734^Chips, homemade, fried in corn oil^59^165^2
741^Chips, homemade, fried in dripping^59^165^2
742^Chips, retail, fried in blended oil^59^165^2
743^Chips, retail, fried in dripping^59^165^2
737^Chips, retail, fried in vegetable oil^59^165^2
744^Chips, straight cut, frozen, fried in blended oil^59^165^2
745^Chips, straight cut, frozen, fried in corn oil^59^165^2
746^Chips, straight cut, frozen, fried in dripping^59^165^2
738^Microwave chips, cooked^59^165^2
739^Oven chips, frozen, baked^59^165^2
